Intercontinental Private Dinner
Mixed style
Interested in a night of four courses with mixed influence? Well, I’d be happy to mix it up for you. Below is an example of a Fancy Savage Cuisine Private Dinner carefully crafted to please anyone with a sense of adventure and variety of taste.
Appetizer
Baba Ganoush
Housemade Pita and Veggies
Salad Course
Heirloom Tomato Greek Salad
Main Course
Lemon & Garlic Marinated New Zealand
Rack of Lamb With Rosemary Confit Potatoes And Grilled
Summer Squash
Dessert
Peach & Blackberry Crisp
Vanilla Ice Cream
Wedding Dinner
Italian Style
Have a vision for the meal set to conclude one of the happiest days of your life? Allow me to help you perfect that dream of a meal stoking the exchange of kind words, sacred vowels, and enduring memories. Here, you will find sample of that dream dinner.
Creamy Salt Cod | Olive Tapenade | Ricotta
Cheese
La Pettegola Vermentino 2015
Home-made Pinci Pasta | Garlic and
Tomato Sauce
Fontanelle Chardonnay 2015
Red Wattle Sausage Ravioli | Peas Cream |
Pecorino Cheese
Cum Laude 2012
Grass Fed Beef Filet | Crispy Potatoes
|Arugula Salad
Castello Banfi Brunello di Montalcino 2011
Dark Chocolate Semifreddo | Raspberry
Gelato | Crème Anglaise
Florus Moscadello di Montalcino 2013
Lunch in France
French style
Ever thought about having a taste of France, right here in Napa? Well, at Fancy Savage Cuisine I have, and I love the taste. You’ll love it too! The French have perfected this sample menu page with a lunch that never fails to satisfy.
JAMBON-BEURRE
Ham and Cheese Sandwich on Baguettes
Salade Verte
Green Salad with Quinoa
White Wine Vinaigrette
TARTE AU CHOCOLATE ET AUX
NOISETTES
Hazelnut| Chocolate| Sea Salt
tartlets
Lemon Basil Spritzer
Place ingredients in glass in this order
2oz Lemon Juice
1oz Basil Syrup
8oz Pellegrino
Top with ice and stir
Afternoon in Napa Valley
European Style
Who can say no to an afternoon full of sophisticated humor, sun dresses, Ray-Bans, and Charcuterie? The vineyards, the wine, the laughs - Let me be a part of your day out with friends. I am prepared to satisfy guests with a beautiful and tasty assortment of afternoon snacks.
Charcuterie & Cheese Platter
Cheddar aged 3 years, Roquefort, Triple Crème Brie, Manchego, Prosciutto, Salami, Mortadella
Wild Mushroom Arancini
Roasted Garlic Marinara
Fresh Ratatouille Bruschetta
Spanish Potato Salad
Crispy Potato Square| Smoked bacon Lardon| Endive cup
Sea Salt & Pecan Chocolate Chip Cookies